Sunday, January 9, 2011

chili w/ flanken or short beef


london broil


gingered beef stir-fry


chicken paprikash


roasted cornish hens for two & corn on the cob


cajun burgers


french roast


traditional challah


honey cake


potato latkes


kreplach


lamb w/ kumquats for high holidays


plain gravlax


gravlax w/ grand marnier caper dressing




pickled herring